Garlic-Ginger Pan Roasted Swordfish

COOKINGVOLUME 11
Written By Jill Roberts

Garlic-Ginger Pan Roasted Swordfish.  This had a restaurant style result (so good!), and was very easy.  I multiplied all ingredients by 5 as I served 11 people dinner (6 plus pounds of swordfish) which was plenty.  Bon Appetit!

Jill Roberts
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