Slow-Cooker Mashed Potatoes

You may need this recipe for next week’s dinner party or you may wait to try it out next Thanksgiving, but either way you’ve got to give it a go. The beauty is that it takes up no oven or stove top surfaces, requires no mixers or blenders (except a potato masher or a couple of forks) and takes up no headspace because it is ridiculously simple. The sour cream, butter and chives make it yummy and the slow-cooker makes it mindless. After all, who doesn’t love mashed potatoes?